Every occasion is a celebration

Entertainment and good Ladin food at Hotel Malder

At Hotel Malder, every occasion becomes a celebration. We seek to render every occasion or anniversary an unforgettable and unique event! Our guests look forward to our themed dinners with excitement, and often return to share their celebrations with us!

Every week we organise a candle-lit dinner and a typical Fassano dinner. During summer, our garden is perfect for the Polenta feast and in winter it is the ideal place to enjoy a good mulled wine!

If you, too, want to share the joy of these occasions, contact us and we will provide you with all the information required to transform your holiday in Val di Fassa into an experience of laughter and fun.

Special Occasions


Gathered beneath the tree, and sipping at a good mulled wine, we wait for Father Christmas together, who will bring a small gift to all our young guests!

New Year’s Eve

A celebration with musical entertainment awaits you to welcome in the new year with joy and fun!

Valentine’s Day

Everything becomes romantic for the festival of lovers. Celebrate with the person you love with a candle-lit dinner!


The favourite celebration of children, but enjoyment is also guaranteed for adults.


A dinner with a surprise for the children, who will find an egg on the table to pechenare! It will be lots of fun. Don’t you know what pechenare means? Come and find out!

Every week you will find…

Candle-lit dinner

It begins with an aperitif at the bar, and then dinner with a fixed menu. For our younger guests, there is a menu with their favourite dishes!

Typical Fassano dinner

So that you can taste all the dishes of our region. Canederli (bread dumplings), spätzle (egg noodles), goulash, a typical Fassano dessert and many other specialities.

During winter

Una volta in settimana ci riuniamo tutti in terrazza per bere un buon vin brulè accompagnato da degustazione di speck, pane di segale e focaccia.

During summer

Once a week we fire up the grills for a typical Fassano lunch with polenta, grilled meat, local cheese and a Ladin desert.